Recipe of Ultimate Stir FRY Eggplant - Logo collection for you

Stir FRY Eggplant. Excellent at absorbing sauces and marinades, eggplant is a great ingredient to star in stir-fries. Once chopped, eggplant is ready to hit the wok, where it quickly becomes perfectly seared. Try these classic eggplant stir-fry recipes that rely on bold flavor pairings like sesame miso, garlic soy, and more.

If you need to cut the heat, opt for small sweet peppers in their place. Heat a wok or large skillet over medium-high flame and add the oils; tilt the pan to. Transfer the eggplant to a plate or bowl and keep nearby.

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a special dish, stir fry eggplant. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Stir FRY Eggplant is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Stir FRY Eggplant is something which I have loved my whole life.

Excellent at absorbing sauces and marinades, eggplant is a great ingredient to star in stir-fries. Once chopped, eggplant is ready to hit the wok, where it quickly becomes perfectly seared. Try these classic eggplant stir-fry recipes that rely on bold flavor pairings like sesame miso, garlic soy, and more.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook stir fry eggplant using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stir FRY Eggplant:

1. Take 1 of big eggplant.
2. Take of Chilli sauce or powder.
3. Take of Garlic, onion, shallots.
4. Prepare of Minced chicken.
5. Make ready of Spring onion.
6. Get of Fish sauce.
7. Make ready of Dark soy sauce.

In a small bowl, mix the oyster sauce with the sugar and sesame oil and set aside. Heat a wok or nonstick skillet over high heat. Add the vegetable oil, garlic, chile peppers, and eggplants and. Transfer the eggplant to a paper-towel-lined rimmed baking sheet.

Steps to make Stir FRY Eggplant:

1. Wash and cut the eggplant into 3 parts. Add water into the pot and steam eggplant. After steam, cut the eggplant into strips.
2. Marinate minced chicken with a little flour, a little soy sauce and mix well.
3. Heat pan and saute ginger, shallot and garlic then add in chicken. Add a little water to let the chicken cook.
4. Simmer until done then add eggplant and mix well. Add a little chilli paste according to your taste if more spicy or not. Then some dsrk sauce and fish sauce. Remove from the pan and garnish with spring onion.

Repeat with the remaining eggplant, adding more oil to the pan as needed. Wipe the pan clean, then add the sesame oil over low heat. Return the eggplant to the pan. Stir vinegar and tamari into chile mixture. Return eggplant to skillet and add half of sauce.

So that's going to wrap it up with this exceptional food stir fry eggplant recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!